During the Miami Platja Tapas Route several restaurants offer and serve their most original and tasty tapas.

This gastronomic initiative complements and boosts the gastronomic value of the town, which also has other well-established Gastronomic Days throughout the year, such as the Calçot Gastronomic Days in February and March, the Octopus Gastronomic Days in June and the Autumn Rice Days in October.

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